How Did Chickpea Flour, A Staple Of Indian Cuisine, Become A Health Food Sensation? – NPR

How Did Chickpea Flour, A Staple Of Indian Cuisine, Become A Health Food Sensation?  NPR

There’s a specific section of my family’s fridge that is reserved for the large, seemingly bottomless tub of chickpea flour — or as we and lots of other Indians who …

Source: “food” – Google News

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